Types of Liquorice
Soft-eating, hard, salted, fruity, sugar-free and raw root — the full spread of liquorice styles in one guide.
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£4.49
Soft eating black liquorice infused with rich Italian espresso flavour. Smooth, chewy texture with a deep coffee note that balances perfectly against the sweetness of liquorice. Unusual. Grown-up. Surprisingly addictive. What to Expect Soft eating black liquorice Distinct Italian espresso coffee flavour Smooth, chewy texture Balanced sweetness with a bitter coffee edge Who It’s For Ideal for coffee lovers and anyone who enjoys trying something a little different. If you like bold flavours and liquorice that isn’t overly sweet, this one’s worth a try. Packed in the UK Carefully packed in the UK to ensure freshness and quality. Ingredients Sugar Syrup, WHEAT Flour, Sugar, Liquorice Extract, Sorbitol, Guar Gum, Potassium Sorbate, Flavourings, Carnauba Wax, Arabica Coffee (3%). Allergy Advice: packed on a production line that also handles confectionery that may contain peanuts, nuts, tree seeds and MILK. Nutritional Information Per 100g Energy: 1364kJ / 322kcal Fat: 0.6g Saturated Fat: 0.2g Carbohydrates: 76g of which Sugars: 63g Salt: 0.33g
Net weight: 165g
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Sent some to my brother in Australia, he's already requested another delivery.
My new everyday treat with a brew.
Husband loves these. He's hidden them from the kids.
Strong, bittersweet, brilliant texture. A grown-up sweet.
Soft-eating, hard, salted, fruity, sugar-free and raw root — the full spread of liquorice styles in one guide.
Read the guide →How Dominican monks, Pontefract's sandy soil and a small castle-stamped disc turned a Yorkshire town into the home of British liquorice.
Read the guide →Classic British soft liquorice vs Nordic-style salmiak — flavour, ingredients, texture and how to pick between them.
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